Spicy Jicama and Red Pepper Salad

Ingredients:

• 1 pound fresh Jicama, peeled and julienned
• 5 sweet baby red peppers, seeded and juliened
• 2 tablespoons chopped fresh cilantro
• 2 tablespoon fresh lime juice
• 1/2 teaspoon cayenne pepper
• 1/4 teaspoon salt

Directions:

Mix together Jicama, red peppers, cilantro, cayenne pepper and salt in a large bowl. Sprinkle lime juice and toss to coat. Cover and refrigerate until ready to serve.